The Harcourt is a modern, Scandinavian restaurant, bar and private dining space on Marylebone’s Harcourt Street. For decades, The Harcourt has been an iconic building amongst London’s Scandinavian expat community. Established in 1826 as The Harcourt Arms, this Grade II listed five-story Georgian townhouse reopened its doors last year. This unique heritage was updated with a sophisticated new contemporary design throughout, and celebrated with a new food and drink offering by the Finnish Head Chef Kimmo Makkonen (The Avenue, The Greenhouse, Orrery). The menu remains European with frequent nods to Nordic cuisine, including exceptional house-made cures and pickling, and expertly regional rye breads home-baked daily.